tag:blogger.com,1999:blog-2044938685467031009.post7836116511693402579..comments2023-06-06T09:10:51.786-05:00Comments on Jeffrey and Juli cook: Adventures in Iowa: Pork Chops with Ginger-Lime SauceJeffrey and Julihttp://www.blogger.com/profile/01816868443994332559noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-2044938685467031009.post-11010358240975850012011-08-12T04:10:30.275-05:002011-08-12T04:10:30.275-05:00Thanks ! Will let you know how it turns out ...Thanks ! Will let you know how it turns out ...Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2044938685467031009.post-1299695943383372482011-08-10T11:00:37.480-05:002011-08-10T11:00:37.480-05:00Nothing picky about that. Quite the opposite, if ...Nothing picky about that. Quite the opposite, if we're going to print recipes, we need to make them accurate. So, thanks for catching that error.<br /><br />I used 1 teaspoon minced garlic, and have corrected the printed recipe.<br /><br />Thanks again for the heads up. We hope you enjoy the recipe when you try it out!Jeffrey and Julihttps://www.blogger.com/profile/01816868443994332559noreply@blogger.comtag:blogger.com,1999:blog-2044938685467031009.post-80059832225446814382011-08-10T08:52:01.008-05:002011-08-10T08:52:01.008-05:00Hate to be picky but ... you mention garlic in the...Hate to be picky but ... you mention garlic in the<br />instructions for making the ginger-lime sauce, <br />however no garlic is listed in the ingredients. <br />How much did you use? <br />This recipe sounds great ... will try soon. <br />Thanks!Anonymousnoreply@blogger.com